Anthony Bourdain: A Cook's Tour - Europe

Anthony Bourdain: A Cook's Tour - Europe

0.0 2002 | 132 min

Documentary

Cooking and dining with Anthony Bourdain! Europe - 6 episodes. Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup).

PRODUCTION
Food Network
NYT Television
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