Salt Cod

Salt Cod

8.0 1954 | 15 min

Documentary

For four centuries cod has been fished off the coast of Newfoundland. This film shows the exacting work of splitting, salting, drying and grading the fish, as well as the more recent methods of quick-freezing.

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PRODUCTION COMPANIES
ONF | NFB
ONF | NFB
COUNTRY & LANGUAGE

Production Countries:

Canada

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